Madikwe Moments Blog


Jaci's Recipe: Mini Chicken-burgers

by Lotty van Hulst - Media – 17 November 2014

These little chicken-burgers made by Jaci’s Tree Lodge’s chef Dimpho are perfect to serve as a little afternoon snack. The porcupine quill’s are awesome for giving the decoration and presentation a touch of bush!


Meet Jaci's Team: Labious

by Lotty van Hulst - Media – 14 November 2014

Jaci’s is always buzzing with business. Every staff-member is adding their share to that what makes it such a special place.
This week, meet Labious!


Throwback Thursday!

by Lotty van Hulst - Media – 13 November 2014

Throwback Thursday! Time to look back on amazing Madikwe-moments.
Today it’s Jaci’s Declan sharing one of his favourites.


Meet Jaci's Team: Joyce

by Lotty van Hulst - Media – 7 November 2014

Jaci’s is always buzzing with business. Every staff-member is adding their share to that what makes it such a special place. This week, meet Joyce!


Jaci's Recipe: Poached egg with asparagus and Hollandaise sauce

by Lotty van Hulst - Media – 3 November 2014

Headchef Nyoka is providing you with one of his favorites again. He’s even challenging some you for a bit this time: poach an egg!


Meet Jaci's Team: Nyoka

by Lotty van Hulst - Media – 31 October 2014

Jaci’s is always buzzing with business. Every staff-member is adding their share to that what makes it such a special place. This week, meet Head-chef Nyoka, who has provided you with lovely recipes in the past weeks!


Jaci's Recipe: Baked Cheesecake

by Lotty van Hulst - Media – 20 October 2014

Alright everybody, are you ready? This cheesecake is a killer, now you can make it yourself! Beware though, once you’ve had your first bite there’s no going back…


Meet Jaci's Team: Schalk

by Lotty van Hulst - Media – 17 October 2014

Jaci’s is always buzzing with business. Every staff-member is adding their share to that what makes it such a special place. But, there’s more going on than just what our guests can witness. A lodge can’t be a success without people behind the scenes, making sure everything goes as it should. That’s why we would like to put the spotlight on these hard working, busy bees in the background. For this week, meet Schalk!


Throwback Thursday!

by Lotty van Hulst - Media – 16 October 2014

Throwback Thursday! Time to look back on amazing Madikwe-moments.
Today it’s Jaci’s Francois sharing one of his favourites.


Jaci's Recipe: Rhino cookies

by Lotty van Hulst - Media – 12 October 2014

During a morning game drive-break, Jaci’s guests can enjoy their fresh cup of coffee with homemade rusks and… rhino cookies! Now you can bake these cute pieces of goodness in your own oven! Head chef Nyoka explains what you need, and what you need to do to.